Ingredients:
1 can of chickpeas/garbanzo beans, drained and rinsed
3/4 cup chopped Bubbies Kosher Dill Pickles & 2 TBSP of brine
1 garlic clove, chopped
1/4 cup tahini
1 TBSP fresh dill, minced
1/2 tsp sea salt
1 TBSP lemon juice
1/4 cup extra virgin olive oil
optional: cilantro and pine nuts to garnish
Directions:
You can unsubscribe in one click, and we will never share your e-mail address.