SPICY SAUERKRAUT

Originally a Yiddish term, chutzpah is an attitude of self-confidence and bravery that allows a person to act in a bold manner. Bubbie has plenty of chutzpah and she put it all into our naturally-fermented Spicy Sauerkraut.

We’ve added hot peppers pickled in vinegar to Bubbies classic fermented sauerkraut to create a truly unique taste experience that we’ve dubbed “Chutzpah.” Taste, Like Fortune Favors the bold!

Ingredients

  • Cabbage
  • Water
  • Peppers
  • Salt
  • White Vinegar
  • Calcium Chloride

US Label

Canada Label

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