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Recipes from Bubbie's Kitchen

Cheddar Relish Biscuit

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Prep time: 5 mins |Cook time: 8-10 mins | Total time: 13-15 mins | Serves: 4

Ingredients

  • 2/3 cup of Bubbies Kosher Dill Relish
  • 1 cup of sharp cheddar cheese, grated
  • 2/3 cup of milk or dairy-free milk
  • 3 tbsp butter, melted
  • 2 cups all-purpose baking mix

Directions

    1. Heat oven to 450°F.
    2. Stir baking mix, milk, relish, and cheese until soft dough forms.
    3. Drop dough by spoonfuls onto cookie sheet.
    4. Bake 8 to 10 minutes or until golden brown.
    5. Brush garlic butter over warm biscuits. Serve immediately.